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Drink Coffee
The Kenora is a lighter roast blend created to highlight the juicy, plummy, hibiscus notes of this small lot - very exclusive - coffee from El Salvador.
The label features Kenora’s famous Huskie the Musky - a giant statue of a muskellunge (a variety of pike) that sits next to the Trans-Canada Highway in Kenora.
This Whisky-Infused* Coffee melds premium Colombian coffee with the flavours of a sweet and spicy Canadian 4-grain whisky.
There’s something about a rich, chocolatey, smooth cup of coffee that tastes exactly how you expect a great coffee to taste. And this delicious Brazilian coffee is a classic.
This coffee gets its spiciness and complexity from medium roast FairTrade and organic beans, grown in the mountains of Chiapas, Mexico.
Cold coffee, cream, whiskey, salted caramel, YUM. The “Reboot” cocktail will cool you down, perk you up and reboot your spirits.
We take you to Central Africa, to the Democratic Republic of Congo with our seasonal special coffee: JAVA STOP. This organic, city roast coffee is a fun cherry bomb of a coffee!
Small tweaks to your habits can make a BIG impact!
Here are 3 easy ways to make your coffee drinking eco-friendly.
Worried about what's REALLY in your coffee? Have no fear! Sparkplug Coffee is here with the facts to set things straight about organic.
